Zuppa Toscana Copycat (Sausage Potato & Kale Soup) The Food Charlatan

Name: Zuppa Toscana Copycat (Sausage Potato & Kale Soup) The Food Charlatan
Ingredients: 1 and 1/2 pounds Italian sausage (I like mild); 1 large onion, chopped; 1/4 to 1/2 teaspoon crushed red pepper; 2 teaspoons kosher salt; 4 cloves garlic, smashed and minced; 2 tablespoons flour; 4 cups chicken broth; 3 cups whole milk; 2 pounds russet potatoes, sliced; 1 large bunch kale (about 5 cups); 2 cups heavy cream; 1/2 cup Parmesan cheese, shredded; Salt and pepper to taste; more shredded Parmesan, to garnish

"Zuppa Toscana is a rich and creamy soup made with Italian sausage, potatoes, and hearty kale. It’s a copycat recipe of the famous soup at Olive Garden!..."

INGREDIENTS

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1 and 1/2 pounds Italian sausage (I like mild)

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1 large onion, chopped

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1/4 to 1/2 teaspoon crushed red pepper

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2 teaspoons kosher salt

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4 cloves garlic, smashed and minced

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2 tablespoons flour

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4 cups chicken broth

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3 cups whole milk

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2 pounds russet potatoes, sliced

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1 large bunch kale (about 5 cups)

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2 cups heavy cream

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1/2 cup Parmesan cheese, shredded

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Salt and pepper to taste

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more shredded Parmesan, to garnish

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