"A healthy and low carb alternative to traditional enchiladas. Delicious saucy shredded chicken wrapped in zucchini strips (Paleo, Whole30, Gluten Free, SCD)..."
INGREDIENTS
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5 cloves garlic
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1/2 tbsp olive oil
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1 large onion
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2 jalapeños (+/- depending on desired spiciness)
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2 15oz cans chopped tomatoes
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1 1/4 cups chicken broth
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1 tbsp cumin
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1/2 tsp chilli powder
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1/4 tsp salt
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3 cups shredded chicken
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3 large zucchini
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1/2 cup grated cheddar cheese (optional) ((omit if paleo or whole30))
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salsa
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1 smashed avocado
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2 tbsp chopped cilantro
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1 thinly sliced jalapeno