Zucchini Vegan Muffins
"Make these Zucchini Vegan Muffins at home in under an hour for a healthy and delicious breakfast or snack. These muffins are loaded with zucchini, lemon, and applesauce for a dense and delicious treat.I always want to incorporate more healthy meals and snacks into my routine so that I feel good about what I’m eating and I know my son is eating something good too. These Zucchini Vegan Muffins were a hit with the whole family and my son keeps asking for more. That makes them a winner in…..."
INGREDIENTS
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1 cup shredded zucchini
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3/4 cup oat milk or any plant-based milk
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1 teaspoon freshly squeezed lemon juice
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1 teaspoon vanilla extract
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1 1/2 cup all-purpose flour
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1/2 cup sugar
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1/4 cup brown sugar
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1/2 teaspoon baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon kosher salt
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1 teaspoon ground cinnamon
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1/4 teaspoon ground nutmeg
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1/2 cup unsweetened apple sauce
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1 teaspoon lemon zest
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1/2 cup pecans chopped
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