Zucchini Tomato Pasta

"Too many zucchini plants in the garden? This zucchini tomato pasta is the perfect way to use up that bumper crop...."

INGREDIENTS
2 tablespoons butter
2 tablespoons canola oil
2 medium onions, chopped
8 large tomatoes, chopped
2 medium zucchini, cut into 1/2-inch pieces
4 garlic cloves, minced
2 teaspoons dried oregano
1 teaspoon salt
1/2 teaspoon pepper
Hot cooked pasta
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