Zucchini Tomato Gratin

Name: Zucchini Tomato Gratin
Ingredients: 3 medium sized zucchini squash, cut into 2 inch pieces; 3 yellow summer squash, cut into 2 inch pieces; 1 T chopped fresh Italian parsley; 1/4 t crushed red pepper, rubbed together between your hands to bring out the flavor, plus salt and pepper to taste; 1 egg, beaten; 1 to 2 Roma or other smallish tomato, thinly sliced. You can also use grape tomatoes; 1 to 2 oz cheddar, Gruyere, or Swiss cheese, grated, plus 1/2 oz Parmesan cheese, grated

INGREDIENTS

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3 medium sized zucchini squash, cut into 2 inch pieces

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3 yellow summer squash, cut into 2 inch pieces

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1 T chopped fresh Italian parsley

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1/4 t crushed red pepper, rubbed together between your hands to bring out the flavor, plus salt and pepper to taste

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1 egg, beaten

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1 to 2 Roma or other smallish tomato, thinly sliced. You can also use grape tomatoes

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1 to 2 oz cheddar, Gruyere, or Swiss cheese, grated, plus 1/2 oz Parmesan cheese, grated

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