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Zucchini Stuffing Casserole
INGREDIENTS
•
3 to 4 cups zucchini, sliced or shredded
•
3/4 cup shredded carrot
•
1/2 cup chopped onion
•
4 plus 2 Tbsp butter
•
2 1/4 cups seasoned croutons
•
1 can cream of mushroom soup, or cream of celery or chicken.
•
1/2 cup sour cream
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