Zucchini Spice Muffins
"These muffins are everything a muffin should be: delectably moist, wholesome, not too sweet, and spiced just right. Grated zucchini makes them a healthy alternative to your typical cupcakelike offering. Candied ginger adds sweetness and some distinctive zip. To punch up the flavor even further, we've included a list of tasty add-in options...."
INGREDIENTS
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2 cups flour
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1/2 cup sugar
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1/4 cup crystallized ginger, finely chopped
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1 tablespoon baking powder
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1 teaspoon salt
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1 teaspoon ground ginger
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1 teaspoon cinnamon
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2 teaspoons finely grated lemon or orange zest
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2 large eggs
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1/3 cup vegetable oil
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1/2 cup milk
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1 teaspoon vanilla
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1 1/4 cups finely grated unpeeled zucchini
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OPTIONAL ADD-INS
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1/2 cup fresh blueberries (preferably the small ones)
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1/2 cup chopped pecans or walnuts
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1/2 cup dried currants, raisins, or chopped dates
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1/3 cup sweetened flaked coconut
Comments & Reviews
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