"Zucchini bread that tastes just like Christmas! Every bite is bursting with warm spices like cinnamon, nutmeg, cloves and allspice. The perfect companions for a rich, fluffy cream cheese frosting...."
INGREDIENTS
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butter, for greasing pan
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2 cups shredded zucchini (1 medium), grated on the large holes of a box grater
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1 cup packed light-brown sugar
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2 tablespoons granulated sugar
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2/3 cup vegetable oil
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2 teaspoons vanilla extract
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2 large eggs
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1 + 1/2 cups all-purpose flour
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1/2 teaspoon baking powder
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1/2 teaspoon baking soda
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1 1/2 teaspoons ground cinnamon
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1/4 teaspoon ground nutmeg
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1/4 teaspoon ground ginger
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1/8 teaspoon ground cloves
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3/4 teaspoon salt
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4 ounces cream cheese, softened
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2 tablespoons butter, softened
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1/4 teaspoon vanilla extract
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2 cups confectioners' sugar, plus more if needed