Zucchini Pasta with Chicken & Pistachios

Name: Zucchini Pasta with Chicken & Pistachios
Yield: 2
Ingredients: 2–2 1/2 pounds / about 1 kg of zucchini (courgettes); 1 tablespoon salt; 1 tablespoon extra-virgin olive oil; 2 cloves garlic; 1/4 teaspoon ground cumin; 1/4 teaspoon ground black pepper; 4 boneless, skinless chicken breasts (150 g/ 4–6 oz. each); 1 tablespoon extra-virgin olive oil or ghee; 1 teaspoon salt; 1/2 teaspoon ground black pepper; 2 scallions; 7–10 fresh mint leaves; 1/4 cup shelled pistachios; 1 tablespoon lemon juice

Zucchini Pasta with Chicken & Pistachios was pinched from <a href="https://happybodyformula.com/zucchini-pasta-with-chicken-pistachios/" target="_blank" rel="noopener">happybodyformula.com.</a>

INGREDIENTS

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2–2 1/2 pounds / about 1 kg of zucchini (courgettes)

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1 tablespoon salt

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1 tablespoon extra-virgin olive oil

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2 cloves garlic

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1/4 teaspoon ground cumin

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1/4 teaspoon ground black pepper

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4 boneless, skinless chicken breasts (150 g/ 4–6 oz. each)

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1 tablespoon extra-virgin olive oil or ghee

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1 teaspoon salt

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1/2 teaspoon ground black pepper

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2 scallions

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7–10 fresh mint leaves

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1/4 cup shelled pistachios

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1 tablespoon lemon juice

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