ZUCCHINI PASTA CASSEROLE

ZUCCHINI PASTA CASSEROLE was pinched from <a href="http://thesouthernladycooks.com/2014/07/22/zucchini-pasta-casserole/" target="_blank">thesouthernladycooks.com.</a>
INGREDIENTS
4 cups chopped zucchini squash
2 cups shell pasta, (could use regular macaroni or rotini pasta)
1/2 cup chopped purple onion (could use green onions or regular onion)
3 tablespoons butter
3 tablespoons flour
1/2 teaspoon salt
1/4 teaspoon pepper
1 teaspoon Italian seasoning or could use oregano
1/2 teaspoon minced garlic
1 teaspoon fresh chopped basil or 1/2 teaspoon dried basil (Optional)
1/2 teaspoon fresh chopped chives, Optional
2 cups milk
2 cups fresh chopped tomatoes (could use canned tomatoes)
1 cup chopped ham, cooked (could use another meat like chicken or bacon) I would leave out the meat - pae.
1/3 cup bread crumbs (I used plain could use Italian as well)
1 cup shredded parmesan cheese, divided 2/3 cup + 1/3 cup
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