INGREDIENTS
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2 1/2 cups (1/8 inch-thick) slices zucchini (about 2 small)
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1/4 cup ground almonds
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1/4 cup grated fresh Parmesan cheese
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1/4 t seasoned salt
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1/4 t garlic powder
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1/8 t black pepper
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2 T whole milk (or almond milk, etc)
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