Zucchini Noodle Alfredo

Name: Zucchini Noodle Alfredo
Yield: 4
Ingredients: 1/4 cup pine nuts, or to taste (optional); 4 zucchini, sliced; 2 tablespoons extra-virgin olive oil; 1 (8 ounce) package sliced fresh mushrooms; 1 cup chopped asparagus; 2 ounces prosciutto, chopped; 1 cup Alfredo sauce, or as desired; 1/2 cup frozen peas, thawed; 1/2 cup cherry tomatoes, halved; 1 pinch white pepper; 1 pinch nutmeg; 1 tablespoon chopped fresh basil, or to taste

Zucchini Noodle Alfredo was pinched from <a href="http://allrecipes.com/recipe/244414/zucchini-noodle-alfredo/" target="_blank">allrecipes.com.</a>

""A great alternative to pasta. Top with grilled chicken for a well-rounded meal."..."

INGREDIENTS

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1/4 cup pine nuts, or to taste (optional)

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4 zucchini, sliced

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2 tablespoons extra-virgin olive oil

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1 (8 ounce) package sliced fresh mushrooms

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1 cup chopped asparagus

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2 ounces prosciutto, chopped

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1 cup Alfredo sauce, or as desired

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1/2 cup frozen peas, thawed

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1/2 cup cherry tomatoes, halved

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1 pinch white pepper

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1 pinch nutmeg

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1 tablespoon chopped fresh basil, or to taste

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