zucchini, ham and ricotta fritters
"[Note: This recipe got some fresh photos in 2019.] I am the last person on the internet to join the Cute Overload train; I mean, I get it, it’s cute. I love cute, you love cute, cute makes th…..."
INGREDIENTS
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1 1/2 tablespoons (20 grams or 3/4 ounce) unsalted butter
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1/3 cup (2 1/2 fluid ounces) milk, any kind
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1/2 cup ricotta cheese
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2 large eggs
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1 1/2 teaspoons baking powder
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1/2 teaspoon fine sea salt
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Freshly ground black pepper
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1 cup (130 grams) all-purpose flour
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1/4 cup torn basil leaves (I use roughly chopped baby spinach here instead)
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About 3 ounces (85 grams) cured ham, torn or cut into strips
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1/2 a smallish zucchini (about 3 ounces), cut into matchsticks
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Vegetable or olive oil, for frying
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