Zucchini Frittata Recipe

Zucchini Frittata Recipe was pinched from <a href="http://www.steamykitchen.com/21513-zucchini-frittata-recipe.html" target="_blank">www.steamykitchen.com.</a>

"Recipe adapted from Hazan Family Favorites by Giuliano Hazan. Adding just a pinch of sugar to the onions will speed up the caramelization. After the frittata is cooked, let it cool before cutting into it -- it's easier to cut nice, clean slices when the frittata has had a chance to cool. I like to serve frittata warm (not hot)...."

INGREDIENTS
1 onion, sliced
3 tablespoons butter
1/8 teaspoon sugar
12 ounces zucchini (1 large zucchini or 3 small zucchini)
salt and freshly ground black pepper
5 eggs
sprig of fresh thyme (or 1/4 teaspoon dried thyme)
1 tomato
4 ounces goat cheese
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