Zucchini Florentine Pasta Skillet

Name: Zucchini Florentine Pasta Skillet
Prep time: 20 min
Cook time: 10 min
Yield: 4
Ingredients: 1 tablespoon olive oil; 2 medium zucchini, sliced (about 3 cups); 1 jar (24 ounces) Prego® Florentine Spinach & Cheese Italian Sauce; 8 ounces (1/2 of a 1-pound package) farfalle (bow tie) pasta, cooked and drained; 1 cup shredded mozzarella cheese (about 4 ounces)

Zucchini Florentine Pasta Skillet was pinched from <a href="https://www.campbells.com/kitchen/recipes/zucchini-florentine-pasta-skillet/" target="_blank" rel="noopener">www.campbells.com.</a>

"Sautéed zucchini combines with farfalle pasta, a savory Italian sauce and mozzarella cheese for an easy and delicious skillet pasta dish that can’t be beat. It’s loaded with great flavor and ready in just 30 minutes...."

INGREDIENTS

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1 tablespoon olive oil

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2 medium zucchini, sliced (about 3 cups)

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1 jar (24 ounces) Prego® Florentine Spinach & Cheese Italian Sauce

•

8 ounces (1/2 of a 1-pound package) farfalle (bow tie) pasta, cooked and drained

•

1 cup shredded mozzarella cheese (about 4 ounces)

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