Zucchini Feta Patties
INGREDIENTS
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2 1/2 cups coarsely grated zucchini (from about 3 medium zucchini)
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1 tsp salt, divided
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1 large egg
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1 large egg yolk
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Zest of 1 lemon (1 1/2 tsp)
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1 clove garlic, minced
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1/2 cup all-purpose flour, plus more as needed
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1/2 cup crumbled feta cheese
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1 cup chopped fresh parsley
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1/2 cup chopped green onions
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1 1/2 Tbsp chopped fresh dill
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6 Tbsp olive oil
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6 Tbsp corn oil
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1 cup plain yogurt
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1 clove garlic, minced
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2 tsp chopped fresh dill
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2 tsp fresh lemon juice
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Salt and freshly ground black pepper, to taste
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