"Our Zucchini & Corn Gratin is a 30-minute wonder - cooked in a skillet with a cream blend of cheeses, sautéed onions and a thinly sliced jalapeno pepper. Recipe provided by KRAFT®..."
INGREDIENTS
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1/2 cup finely chopped onions
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5 cups fresh corn kernals
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1 small jalapeno pepper, thinly sliced
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2 tablespoons flour
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1/3 cup milk
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1 large zucchini, thinly sliced
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3/4 cup KRAFT® Shredded Cheddar Cheese with a TOUCH OF PHILADELPHIA®