Zucchini Corn Fritters

Name: Zucchini Corn Fritters
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 1 large zucchini, shredded and squeezed to remove liquid (about 2 cups packed, after the liquid is removed); 2 tsp olive oil; ½ cup onion, finely chopped; 1 clove garlic, grated; 2 ears corn, kernels removed (about 1 cup); ½ cup cornmeal; ½ cup flour; ¼ tsp baking soda; ½ tsp salt; ¼ tsp black pepper; ¾ cup buttermilk; 1 egg; canola oil for frying

Zucchini Corn Fritters was pinched from <a href="http://dinnersdishesanddesserts.com/zucchini-corn-fritters/" target="_blank">dinnersdishesanddesserts.com.</a>

"Crispy and light zucchini corn fritters make for a great lunch, appetizer, or side dish with dinner...."

INGREDIENTS

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1 large zucchini, shredded and squeezed to remove liquid (about 2 cups packed, after the liquid is removed)

•

2 tsp olive oil

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½ cup onion, finely chopped

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1 clove garlic, grated

•

2 ears corn, kernels removed (about 1 cup)

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½ cup cornmeal

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½ cup flour

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¼ tsp baking soda

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½ tsp salt

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¼ tsp black pepper

•

¾ cup buttermilk

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1 egg

•

canola oil for frying

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