Zucchini Cinnamon Rolls - Crazy for Crust

Name: Zucchini Cinnamon Rolls - Crazy for Crust
Ingredients: For the Dough:; 1 package active dry yeast (about 2 1/4 teaspoons); 3/4 cup warm non-fat milk (heated to about 120 degrees, about 30-45 seconds in the microwave); 1/3 cup sugar; 3 tablespoons butter, softened; 1/2 teaspoon salt; 1 egg; 3 cups all-purpose flour, plus more for dusting; Paddle attachment & dough hook for your mixer; For the Filling:; 1/2 cup butter, softened; 3/4 cup brown sugar; 2 tablespoons cinnamon; 1 cup shredded zucchini; 2 tablespoons flour; For the Frosting; 4 ounces cream cheese, softened; 4 tablespoons butter, softened; 3 cups powdered sugar; 1 tablespoon vanilla bean paste or vanilla extract

Zucchini Cinnamon Rolls - Crazy for Crust was pinched from <a href="http://www.crazyforcrust.com/2013/08/zucchini-cinnamon-rolls/" target="_blank">www.crazyforcrust.com.</a>

INGREDIENTS

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For the Dough:

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1 package active dry yeast (about 2 1/4 teaspoons)

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3/4 cup warm non-fat milk (heated to about 120 degrees, about 30-45 seconds in the microwave)

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1/3 cup sugar

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3 tablespoons butter, softened

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1/2 teaspoon salt

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1 egg

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3 cups all-purpose flour, plus more for dusting

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Paddle attachment & dough hook for your mixer

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For the Filling:

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1/2 cup butter, softened

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3/4 cup brown sugar

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2 tablespoons cinnamon

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1 cup shredded zucchini

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2 tablespoons flour

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For the Frosting

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4 ounces cream cheese, softened

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4 tablespoons butter, softened

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3 cups powdered sugar

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1 tablespoon vanilla bean paste or vanilla extract

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