Zucchini Chickpea Avocado Salad

Name: Zucchini Chickpea Avocado Salad
Ingredients: 3 tablespoons olive oil; 3 tablespoons lime juice; 1 1/2 teaspoon cumin; Salt & pepper to taste; 2 medium zucchini; 1 can (15.5 ounce) can garbanzo beans drained and rinsed; 1 large summer ripened tomato chopped; 1 cup canned corn drained; 1/4 cup chopped red onion; 1 ripe avocado peeled pitted and diced; 1 cup crumbled feta cheese

Zucchini Chickpea Avocado Salad was pinched from <a href="http://www.smalltownwoman.com/zucchini-chickpea-avocado-salad/" target="_blank">www.smalltownwoman.com.</a>

INGREDIENTS

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3 tablespoons olive oil

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3 tablespoons lime juice

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1 1/2 teaspoon cumin

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Salt & pepper to taste

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2 medium zucchini

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1 can (15.5 ounce) can garbanzo beans drained and rinsed

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1 large summer ripened tomato chopped

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1 cup canned corn drained

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1/4 cup chopped red onion

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1 ripe avocado peeled pitted and diced

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1 cup crumbled feta cheese

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