Zucchini Carbonara
"Get Zucchini Carbonara Recipe from Food Network..."
INGREDIENTS
•
2 large zucchini (or 1 pound fresh zucchini noodles)
•
8 pieces thick-cut bacon, diced
•
2 cloves garlic, minced
•
1/2 medium onion, diced
•
2 large eggs
•
2 large egg yolks
•
3/4 cup finely grated Parmesan, plus more for serving
•
3/4 cup heavy cream
•
Kosher salt and ground black pepper
•
1/2 cup frozen peas, thawed
•
1/4 cup chopped basil
Comments & Reviews
Just A Pinch Sweepstakes