ZUCCHINI CAKE - CREAM CHEESE FROSTING
INGREDIENTS
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3 eggs
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1 tsp. vanilla
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2 tsp. baking soda
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1/2 tsp. cinnamon
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2 c. sugar
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2 c. zucchini, grated
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1 tsp. salt
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3/4 c. light raisins
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1 c. oil
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2 c. flour
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1 tsp. baking powder
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1 1/2 c. nuts, chopped
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1 (8 oz.) pkg. cream cheese
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1 tsp. vanilla
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1 tbsp. milk
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5 1/2 c. (1 1/4) box powdered sugar
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