Zucchini Bread with a Twist

Name: Zucchini Bread with a Twist
Yield: 12
Ingredients: 1 1/4 cupsall-purpose flour; 1/4 cupflax seed meal or toasted wheat germ; 1 1/2 teaspoonsbaking powder; 1 teaspoonapple pie spice; 1/4 teaspoonsalt; 2 egg whites; 1 cupfinely shredded zucchini; 2/3 cupsugar; 1/4 cupcanola oil; 1 teaspoonfinely shredded orange peel; 1/3 cupsnipped dried cranberries

Zucchini Bread with a Twist was pinched from <a href="http://www.bhg.com/recipe/quickbreads/zucchini-bread-with-a-twist/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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1 1/4 cupsall-purpose flour

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1/4 cupflax seed meal or toasted wheat germ

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1 1/2 teaspoonsbaking powder

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1 teaspoonapple pie spice

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1/4 teaspoonsalt

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2 egg whites

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1 cupfinely shredded zucchini

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2/3 cupsugar

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1/4 cupcanola oil

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1 teaspoonfinely shredded orange peel

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1/3 cupsnipped dried cranberries

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