INGREDIENTS
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3 eggs
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2 cups sugar
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1 cup oil
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1 teaspoon cinnamon
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1 teaspoon nutmeg
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1 teaspoon salt
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1/2 teaspoon baking powder
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1 teaspoon baking soda
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3 cups flour
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2 cups grated, unpeeled zucchini
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3 teaspoons vanilla
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Ground almonds for garnish
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Cream Cheese Frosting
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4 oz cream cheese, softened
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1/4 C butter, softened
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1/2 tsp vanilla
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1 1/2 C powdered sugar
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1-2 TBL milk