Zucchini au Gratin

Name: Zucchini au Gratin
Yield: 4
Ingredients: 3 large zucchini; 1 shallot, minced; 2 tbsp butter; For sauce; 2 tbsp butter; 2 tbsp flour; pinch of salt and pepper; 2 tbsp Parmesan cheese; 1.5 cups milk

Zucchini au Gratin was pinched from <a href="http://www.pbs.org/food/fresh-tastes/julia-child-zucchini-au-gratin/" target="_blank">www.pbs.org.</a>

"Similar to potatoes au gratin, get ready to cook and toss some vegetables until the parmesan in this zucchini au gratin recipe is baked and bubbly. Jenna Weber shares why she loves this recipe in a full post on the Fresh Tastes blog...."

INGREDIENTS

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3 large zucchini

•

1 shallot, minced

•

2 tbsp butter

•

For sauce

•

2 tbsp butter

•

2 tbsp flour

•

pinch of salt and pepper

•

2 tbsp Parmesan cheese

•

1.5 cups milk

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