INGREDIENTS
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Makes: 4 – 6 servings
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2 large Zucchini Cortados Cut along
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2 tablespoons olive oil
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1 large onion, diced
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2 cloves garlic, finely chopped
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1 1/2 cups tomato sauce
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1/2 cup grated mozzarella cheese
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1 tablespoon basil finely chopped
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2 tomates cut into 8 pieces