Zucchini Alfredo

Name: Zucchini Alfredo
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 3 tablespoons unsalted butter, divided; 1 pound (3 medium-sized) zucchini, spiralized*; 2 cloves garlic, minced; 2 tablespoons all-purpose flour; 1 1/2 2% cups milk, or more, as needed; 1/2 teaspoon dried thyme; 1/2 teaspoon dried oregano; 1/4 cup half and half*; 1/4 cup freshly grated Parmesan cheese; Kosher salt and freshly ground black pepper, to taste; 2 tablespoons chopped fresh parsley leaves

Zucchini Alfredo was pinched from <a href="http://damndelicious.net/2016/01/17/zucchini-alfredo/" target="_blank">damndelicious.net.</a>

"Healthy, decadent, amazingly creamy AND low-carb. Finally, a guilt-less alfredo dish that the entire family can enjoy!..."

INGREDIENTS

•

3 tablespoons unsalted butter, divided

•

1 pound (3 medium-sized) zucchini, spiralized*

•

2 cloves garlic, minced

•

2 tablespoons all-purpose flour

•

1 1/2 2% cups milk, or more, as needed

•

1/2 teaspoon dried thyme

•

1/2 teaspoon dried oregano

•

1/4 cup half and half*

•

1/4 cup freshly grated Parmesan cheese

•

Kosher salt and freshly ground black pepper, to taste

•

2 tablespoons chopped fresh parsley leaves

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