Ziti With Hot Sausage Sauce Recipe - Food.com
"I came up with this recipe after making a batch of homeade sausage. The end product is a thick, rich sauce with a little kick! This recipe can be tone..."
INGREDIENTS
•
1 lb hot Italian sausage, casings removed
•
2/3 cup red onion, diced
•
3 garlic cloves, minced
•
1 tablespoon capers, minced
•
1 (28 ounce) can whole canned tomatoes, mashed, liquid reserved
•
1 (14 1/2 ounce) can crushed tomatoes
•
1 (8 ounce) can tomato sauce
•
1/2 cup red wine
•
1 teaspoon dried basil
•
1 teaspoon dried parsley
•
1/2 teaspoon dried oregano
•
1/4 teaspoon crushed red pepper flakes
•
1/4 teaspoon ground black pepper
•
salt
•
1 lb ziti pasta
•
1/2 cup parmesan cheese or 1/2 cup romano cheese, grated
Comments & Reviews
Just A Pinch Sweepstakes