INGREDIENTS
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1/4 cup (1/2 stick) butter
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1/2 cup chopped onion
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1/2 cup chopped green bell pepper
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1/4 cup all-purpose flour
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2 teaspoons instant beef bouillon
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1/8 teaspoon salt
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1/8 teaspoon pepper
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2 1/2 cups milk
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1 (14- ounce)can stewed tomatoes, pureed