INGREDIENTS
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3 cups all-purpose flour
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2 teaspoons baking powder
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1/2 teaspoon ground ginger
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1/4 teaspoon salt
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1 cup butter
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2 cups sugar
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4 eggs
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2 tablespoons brandy-based orange liqueur (such as Grand Marnier(R))
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3 tablespoons grated lemon zest
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1 1/4 cups buttermilk
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1/2 cup fresh lemon juice
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3/4 cup powdered sugar
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