Zesty Italian Beef Sandwiches

Name: Zesty Italian Beef Sandwiches
Ingredients: 1 boneless beef chuck roast (3 to 4 pounds); 1 can (10-1/2 ounces) condensed French onion soup, undiluted; 1/2 cup cider vinegar; 2 tablespoons reduced-sodium soy sauce; 1 tablespoon brown sugar; 1/2 cup mayonnaise; 1 tablespoon horseradish mustard or spicy brown mustard; 1 tablespoon chili garlic sauce; 6 Italian rolls, split; 6 thin slices red onion; 18 sweet pickle slices; 6 slices smoked provolone cheese

"It’s so easy to build a zesty sandwich when you pile on the shredded beef, pickles and smoked provolone. Can’t find smoked provolone? I use regular, too. —Crystal Schlueter, Babbitt, Minnesota..."

INGREDIENTS

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1 boneless beef chuck roast (3 to 4 pounds)

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1 can (10-1/2 ounces) condensed French onion soup, undiluted

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1/2 cup cider vinegar

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2 tablespoons reduced-sodium soy sauce

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1 tablespoon brown sugar

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1/2 cup mayonnaise

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1 tablespoon horseradish mustard or spicy brown mustard

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1 tablespoon chili garlic sauce

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6 Italian rolls, split

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6 thin slices red onion

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18 sweet pickle slices

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6 slices smoked provolone cheese

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