Zesty Chicken Soup Recipe
"This spicy chicken soup is chock full of chicken and vegetables. Best of all, it freezes nicely, making a second meal with little effort! —Gwen Nelson, Castro Valley, California..."
INGREDIENTS
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1-1/4 pounds boneless skinless chicken breasts
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4 cups water
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1 medium onion, chopped
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2 celery ribs, chopped
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4 garlic cloves, minced
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1 tablespoon canola oil
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1 can (14-1/2 ounces) Mexican diced tomatoes
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1 can (14-1/2 ounces) diced tomatoes
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1 can (8 ounces) tomato sauce
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1 cup medium salsa
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3 medium zucchini, halved and sliced
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2 medium carrots, sliced
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1 cup frozen white corn
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1 can (4 ounces) chopped green chilies
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3 teaspoons ground cumin
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2 teaspoons chili powder
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1 teaspoon dried basil
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Shredded cheddar cheese and tortilla chips, optional
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