Zephyr Pancakes

Name: Zephyr Pancakes
Ingredients: 2 cups (8 1/2 ounces) all-purpose flour; 2 1/2 tablespoons (1 3/4 ounces) sugar; 1 1/2 teaspoons baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 3 large egg yolks; 1 1/4 cups (10 ounces) heavy cream; 1 1/4 cups (10 ounces) buttermilk; 2 tablespoons (1 ounce) butter, melted; 1 teaspoon vanilla extract (optional)

Zephyr Pancakes was pinched from <a href="http://www.melskitchencafe.com/2008/03/zephyr-pancakes.html" target="_blank">www.melskitchencafe.com.</a>

INGREDIENTS

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2 cups (8 1/2 ounces) all-purpose flour

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2 1/2 tablespoons (1 3/4 ounces) sugar

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1 1/2 teaspoons baking powder

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1 teaspoon baking soda

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1/2 teaspoon salt

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3 large egg yolks

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1 1/4 cups (10 ounces) heavy cream

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1 1/4 cups (10 ounces) buttermilk

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2 tablespoons (1 ounce) butter, melted

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1 teaspoon vanilla extract (optional)

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