INGREDIENTS
•
bacon - 6 oz (150 g), in long strips
•
onion - 1 medium, chopped
•
garlic - 2 cloves, finely chopped
•
ground beef - 1 lb (500g), lean
•
BBQ sauce - ⅓ cup + about 3 tablespoons, separated
•
white bread - ½ cup finely shredded or diced about 1 slice
•
eggs - 2, beaten
•
Worcestershire sauce - 1 tbsp
•
dijon mustard - 1 tsp
•
oregano - 1 tsp, dried
•
cayene pepper - 1/2 tsp