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Your Weekend Mornings Need These Cinnamon Roll Waffles

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INGREDIENTS
3 large croissants or 9 oz. brioche bread cut into small pieces
1/4 c. cornstarch
1 c. milk
2 large eggs
2 tsp. vanilla extract
1 1/2 tsp. ground cinnamon
3 tbsp. butter, melted
2 oz. cream cheese, cold
2 tbsp. light brown sugar
3/4 c. powdered sugar
3-4 tbsp. milk
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