Yorkshire Pudding Recipe

"Yorkshire Pudding is the classic accompaniment to a roast beef dinner. It looks like a cross between a popover and a souffle, but it has the added ingredient of beef drippings.  Named after northern county in England, Yorkshire Pudding is still a classic British dish for a Sunday roast at home or at the pub. In the U.S, it’s a popular Christmas dinner option! Traditionally, the “pudding” flour batter was placed beneath the meat to soak up the juices. It was a way to stretch a meal, particularly for the ..."