"Get set for Bonfire Night with a traditional Yorkshire Parkin cake recipe...."
INGREDIENTS
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100g self-raising flour
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1tsp ground ginger
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1/2tsp ground nutmeg
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1/2tsp mixed spice
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80g oatflakes
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175g golden syrup
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50g black treacle
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100g unsalted butter
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100g soft brown sugar
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1 medium egg (beaten)
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2tsp full-fat milk