Yogurt-Zucchini Bread with Walnuts

Name: Yogurt-Zucchini Bread with Walnuts
Ingredients: see savings 1 cup walnut halves, (4 ounces); see savings 2 cups all-purpose flour; see savings 1/2 teaspoon baking powder; see savings 1/2 teaspoon baking soda; see savings 1/2 teaspoon salt; see savings 3/4 cup plus 2 tablespoons sugar; see savings 2 large eggs; see savings 1/2 cup vegetable oil; see savings 1/2 cup fat-free plain Greek yogurt; see savings 1 cup coarsely grated zucchini, (from about 1 medium zucchini)

Yogurt-Zucchini Bread with Walnuts was pinched from <a href="http://www.recipe.com/yogurt-zucchini-bread-with-walnuts/" target="_blank">www.recipe.com.</a>

"This moist, nutty bread is a terrific way to use up late-summer zucchini. The walnuts in the bread are super-heart-healthy, and the yogurt adds moisture without any fat...."

INGREDIENTS

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see savings 1 cup walnut halves, (4 ounces)

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see savings 2 cups all-purpose flour

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see savings 1/2 teaspoon baking powder

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see savings 1/2 teaspoon baking soda

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see savings 1/2 teaspoon salt

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see savings 3/4 cup plus 2 tablespoons sugar

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see savings 2 large eggs

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see savings 1/2 cup vegetable oil

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see savings 1/2 cup fat-free plain Greek yogurt

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see savings 1 cup coarsely grated zucchini, (from about 1 medium zucchini)

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