"This yogurt marinated chicken comes out so perfectly juicy! Easy to make, it's seasoned with Mediterranean spices and each bite is wonderfully flavorful...."
INGREDIENTS
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5 chicken leg quarters (thigh attached)
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1 cup plain yogurt
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2 tablespoons oil
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½ cup of lemon juice (juice of two lemons)
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Zest of two lemons
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1 ½ teaspoons salt
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½ teaspoon pepper
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1 ½ teaspoons paprika
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1 teaspoon cumin
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¼ teaspoon cinnamon
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⅛ teaspoon cayenne pepper
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6 garlic cloves (minced)
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¼ cup red onion (minced)
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½ cup fresh parsley (chopped)
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½ cup fresh cilantro (chopped)