"A simple yeast-free herbed yogurt flatbread that comes together in minutes! This recipe takes just 15 minutes using pantry and fridge staples!..."
INGREDIENTS
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1 1/4 cup flour (+ more to roll out)
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1 tablespoon dried herbs ((oregano, basil, or thyme))
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1 1/2 teaspoons baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1 cup Greek yogurt ((or any plain unsweetened yogurt))