Yogurt Crunch

Name: Yogurt Crunch
Yield: 2
Ingredients: 2 cups plain yogurt (we prefer organic whole milk yogurt); 4 teaspoons pure maple syrup or honey, divided; ¼ teaspoon pure vanilla extract; 1 tablespoon butter; 1 cup sliced almonds and/or pecans; A few handfuls of mixed berries (frozen or fresh)

Yogurt Crunch was pinched from <a href="http://www.100daysofrealfood.com/2013/08/06/recipe-simple-yogurt-crunch/" target="_blank">www.100daysofrealfood.com.</a>

INGREDIENTS

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2 cups plain yogurt (we prefer organic whole milk yogurt)

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4 teaspoons pure maple syrup or honey, divided

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¼ teaspoon pure vanilla extract

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1 tablespoon butter

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1 cup sliced almonds and/or pecans

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A few handfuls of mixed berries (frozen or fresh)

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