""A pound cake made with yogurt instead of sour cream. I have used this recipe for a long time and had misplaced it. I went to my daughter and had her give me another copy. "..."
INGREDIENTS
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1 cup margarine, softened
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2 cups white sugar
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3 eggs
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1 teaspoon lemon extract
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2 1/4 cups all-purpose flour
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1 (8 ounce) container lemon flavored yogurt