INGREDIENTS
•
Preparation
•
3 cups sugar
•
3 cups flour
•
1 ½ teaspoons cinnamon
•
1 ½ teaspoons baking powder
•
1 teaspoon baking soda
•
½ teaspoon salt
•
3 cups chopped yellow squash (do not peel)
•
4 eggs
•
1 ½ cups vegetable oil
•
1 teaspoon vanilla
•
(optional: 1 cup chopped pecans and 1 cup raisins…perhaps even golden raisins)
•
Icing
•
4 cups confectioners’ sugar
•
1 8 oz. package cream cheese
•
1 cup unsalted butter, softened
•
chopped pecans for decoration
•
dried sugared squash slices for decoration (optional)