"Homemade cupcakes topped with creamy milk chocolate frosting and extra sprinkles. The ultimate birthday dessert!..."
INGREDIENTS
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1 and 1/2 cups all-purpose flour (spoon & leveled)
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1 and 1/2 teaspoon baking powder
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1/4 teaspoon salt
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2 large eggs
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2/3 cup granulated sugar
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3/4 cup (1.5 sticks) unsalted butter, melted
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2 teaspoons pure vanilla extract
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1/2 cup milk
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1/2 cup sprinkles
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1 cup (2 sticks) unsalted butter, softened to room temperature
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3 and 1/2 cups confectioners’ sugar
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1/2 cup unsweetened natural cocoa powder
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1/2 teaspoon salt
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2 teaspoons pure vanilla extract
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3 Tablespoons half-and-half or milk or heavy cream (I used fat free half + half)