Yellow Cupcakes with Chocolate Ganache Frosting

Name: Yellow Cupcakes with Chocolate Ganache Frosting
Ingredients: For Cupcakes; 1 1/2 cups unbleached all-purpose flour (7 1/2 ounces); 1 cup granulated sugar (7 ounces); 1 1/2 teaspoons baking powder; 1/2 teaspoon table salt; 8 tablespoons unsalted butter (1 stick), room temperature; 1/2 cup sour cream; 1 large egg, room temperature; 2 large egg yolks, room temperature; 1 1/2 teaspoons vanilla extract; For Frosting; 1 cup heavy cream; 8 ounces semisweet chocolate, chopped

Yellow Cupcakes with Chocolate Ganache Frosting was pinched from <a href="http://www.cooksillustrated.com/recipes/detail.asp?docid=4646" target="_blank">www.cooksillustrated.com.</a>

INGREDIENTS

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For Cupcakes

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1 1/2 cups unbleached all-purpose flour (7 1/2 ounces)

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1 cup granulated sugar (7 ounces)

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1 1/2 teaspoons baking powder

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1/2 teaspoon table salt

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8 tablespoons unsalted butter (1 stick), room temperature

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1/2 cup sour cream

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1 large egg, room temperature

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2 large egg yolks, room temperature

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1 1/2 teaspoons vanilla extract

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For Frosting

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1 cup heavy cream

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8 ounces semisweet chocolate, chopped

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