Yellow Cake with Double Fudge Frosting

Name: Yellow Cake with Double Fudge Frosting
Ingredients: For the cake:; •3/4 cup unsalted butter, softened; •1 3/4 cup granulated sugar; •1 1/2 tsp vanilla extract; •2 large eggs plus 1 egg yolk; •1 1/4 cup whole milk; •1 1/2 cup all-purpose flour; •1 1/2 cup cake flour; •2 1/2 tsp baking powder; •1/2 tsp kosher salt; For the frosting:; •1 cup milk chocolate morsels; •1/4 cup unsalted butter; •1/2 cup sour cream; •1/4 cup dark chocolate unsweetened cocoa powder; •pinch of kosher salt; •3 cup powdered sugar; •3 Tbsp whole milk; •Sprinkles, optional

INGREDIENTS

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For the cake:

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•3/4 cup unsalted butter, softened

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•1 3/4 cup granulated sugar

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•1 1/2 tsp vanilla extract

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•2 large eggs plus 1 egg yolk

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•1 1/4 cup whole milk

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•1 1/2 cup all-purpose flour

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•1 1/2 cup cake flour

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•2 1/2 tsp baking powder

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•1/2 tsp kosher salt

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For the frosting:

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•1 cup milk chocolate morsels

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•1/4 cup unsalted butter

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•1/2 cup sour cream

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•1/4 cup dark chocolate unsweetened cocoa powder

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•pinch of kosher salt

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•3 cup powdered sugar

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•3 Tbsp whole milk

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•Sprinkles, optional

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