Yeast Biscuits Recipe - Food.com
"These biscuits work every time and are really good for making ham biscuits or other 'sandwiches'. They hold up well and yet are tender with a wonderful flavor. Prep time includes rest time...."
INGREDIENTS
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1 tablespoon yeast
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1/4 cup water
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2 1/2 cups flour
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1 teaspoon baking powder
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1/2 teaspoon baking soda
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1 teaspoon salt
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2 tablespoons sugar
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1/2 cup shortening
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1 cup buttermilk (OR 1 cup milk, soured with 1 tbsp vinegar added)
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