Yankee Pot Roast

Name: Yankee Pot Roast
Ingredients: 4 to 5 pounds beef roast; 1 tablespoon shortening; salt; 1/4 cup water; 1 medium onion, sliced; 1 cup diced rutabaga or turnip; 1 cup diced carrots; 1 cup diced potatoes; 1/4 cup sliced celery with leaves; 2 teaspoons dried parsley flakes; salt and pepper to taste

Yankee Pot Roast was pinched from <a href="http://southernfood.about.com/od/potroastrecipes/r/bl30120d.htm" target="_blank">southernfood.about.com.</a>

"Yankee pot roast recipe with beef pot roast and vegetables...."

INGREDIENTS

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4 to 5 pounds beef roast

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1 tablespoon shortening

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salt

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1/4 cup water

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1 medium onion, sliced

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1 cup diced rutabaga or turnip

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1 cup diced carrots

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1 cup diced potatoes

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1/4 cup sliced celery with leaves

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2 teaspoons dried parsley flakes

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salt and pepper to taste

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