Yam Yeast Bread Recipe

Name: Yam Yeast Bread Recipe
Prep time: 20 min
Cook time: 40 min
Ingredients: 2 packages dry yeast; 1-1/2 cups very warm (110-115 degrees F.) water; 5 to 6 cups unbleached white flour; 1 Tablespoon salt; 1 teaspoon white pepper; 1/8 teaspoon each allspice and mace; 2 Tablespoons butter, softened; 1 cup cooked yam puree (from 1 to 2 yams); 1 egg for glaze

Yam Yeast Bread Recipe was pinched from <a href="http://homecooking.about.com/od/breadrecipes/r/blbread20.htm" target="_blank">homecooking.about.com.</a>

"Beautiful and delicious yeast bread gets its slightly sweet flavor naturally from yams...."

INGREDIENTS

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2 packages dry yeast

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1-1/2 cups very warm (110-115 degrees F.) water

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5 to 6 cups unbleached white flour

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1 Tablespoon salt

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1 teaspoon white pepper

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1/8 teaspoon each allspice and mace

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2 Tablespoons butter, softened

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1 cup cooked yam puree (from 1 to 2 yams)

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1 egg for glaze

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