Yam Yeast Bread Recipe
"Beautiful and delicious yeast bread gets its slightly sweet flavor naturally from yams. The bread also gets a slight kick of flavor from white pepper and spices. Sweet potatoes may be substituted for the yams...."
INGREDIENTS
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2 packages dry yeast
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1-1/2 cups very warm (110-115 degrees F.) water
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5 to 6 cups unbleached white flour
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1 Tablespoon salt
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1 teaspoon white pepper
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1/8 teaspoon each allspice and mace
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2 Tablespoons butter, softened
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1 cup cooked yam puree (from 1 to 2 yams)
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1 egg for glaze
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